• General

    2023 OEFFA Policy Retreat Recap

    OEFFA Policy team: Lauren, Heather, Milo, Nicole (pictured left to right)

    We are so thankful to have an impactful and close-knit policy team that plans change-making goals together. At the beginning of December, Policy Director Milo Petruziello, Grassroots Policy Organizers Lauren Hirtle and Nicole Wolcott, and Communications and Media Specialist Heather Seely got together to debrief 2023 and plan for 2024.

    The priorities we talked through included:

    • Building our interpersonal relationships;
    • Furthering our state policy and soil health work;
    • Advocating on the farm bill and federal policy;
    • Strengthening impactful connections with our member leaders; and
    • Leaning into the OEFFA Narrative in all the work we do.
  • Climate Change,  Conservation,  Farm Bill,  General,  Organic

    Historic Amount of Funding Available for Conservation

    A pile of 100-dollar bills

    Because of the Inflation Reduction Act (IRA) and the 2018 Farm Bill, USDA’s Natural Resources Conservation Service (NRCS) has nearly $5 billion in funding for conservation practices in 2024. Agricultural producers and forest landowners are encouraged to apply now to receive support for participation in voluntary conservation programs and the adoption of climate-smart practices.

    Well suited for a wide variety of producers—including organic and urban producers—USDA is now accepting applications for the Environmental Quality Incentives Program (EQIP), the Conservation Stewardship Program (CSP), and the Agricultural Conservation Easement Program (ACEP).

  • Conservation,  Farm Bill,  General

    Farm Bill Extension Update

    The US Capitol Building at night

    On November 16, 2023, President Biden signed a short-term spending bill for the government. But what does this have to do with the farm bill? Well, this also included a one-year extension of the 2018 Farm Bill.

    Farm bill programs and the USDA will now be able to continue operating until September 30, 2024—exactly one year from when the 2018 bill originally expired. This had to happen because the 2023 Farm Bill was not finished being written, debated on, and budgeted for.

    With next year being a big election year, we are hoping that the final farm bill implementation will happen in the springtime. If this does not get moving as soon as the new year comes around, there is a worry that it could get pushed even further.  

  • Climate Change,  Conservation,  General,  Marketplace Equity

    Finding “Common Ground” Around Sustainable, Equitable Food Systems

    Lauren and Nicole (from left) with popcorn and ready to watch Common Ground

    In early November, OEFFA Grassroots Policy Organizers Lauren and Nicole had the pleasure of participating in a happy hour and movie screening of Common Ground. The screening was hosted by our partners at the Greater Cincinnati Regional Food Policy Council.

    The Food Policy Council is an initiative of Green Umbrella and a collaboration between individuals and organizations working toward a vision of a resilient food system.

    Common Ground is a follow-up to the film Kiss the Ground. Both highlight the importance of investing in local food systems and planetary health to foster a resilient food safety net. 

  • Farm Bill,  General

    2023 In-District Recap

    State Senator Bill DeMora visiting Foraged & Sown at the Clintonville Farmers' Market

    Every August, members of Congress spend time back in their districts. This is a great time for them to connect with their constituents, support local businesses, and be in their community. Between August and October, we had four in-district meetings with legislators directly, or their local staff. We are so grateful for all our member leaders who helped put these together, participated in the visits, and shared their stories.

    Our Midwest state has a lot to offer regarding agriculture and food markets. All are unique and important for creating a food safety net that is sustainable for generations to come. 

    Below you will find a synopsis of each of our in-district visits, and some quotes from participants.

     

  • Farm Bill,  General

    Working Together, Moving Forward: Reflections from Farm Aid 2023

    Willie Nelson and his band at Farm Aid 2023

    It’s not often that you get to enjoy locally grown food and listen to some of rock’s greatest legends while knowing that you’re contributing to a better food system. That’s why the Farm Aid festival is so meaningful. As John Mellencamp pointed out during the pre-concert press conference, “I don’t think any of us, in our wildest dreams, believed that 38 years later we would still be doing—and need to do—this.” The fight for family farmers will continue after a new farm bill is drafted, but the autumn air was crisp and full of hope and potential for the 22,000 who descended upon Noblesville, Indiana from September 22-23.

  • General

    Farm Bill 2023: A Major United States Department of Agriculture (USDA) Policy

    Farmer Sasha Miller holding a basket of blackberries. Image Credit: Purplebrown Farmstead

    Guest blog post by Sasha Miller, Purplebrown Farmstead and Farm Store

    More folks should discuss the farm bill when it renews every five years because it affects so much of our society through its policies and funding allocations. The farm bill not only determines in part what we eat and how much it costs, but also influences the wages of workers, who is able to become a farmer, the level of social support for improving food access, and what type of support is provided at all. 

    And, in the context of current climate challenges, the farm bill has a major impact on our collective carbon footprint, by encouraging certain agricultural production methods through its policies. For instance, conventional agriculture practices include nitrogen and topsoil runoff, major algae blooms in our lakes, methane pollution from CAFOs, and deforestation of vital forests for pasture and crops. These practices are incentivized through the farm bill and other USDA programs and lead to climate instability, tragic droughts, more frequent floods, wildfires, and more. 

  • Farm Bill,  General

    Farm Bill Deadline and Stranded Programs

    OEFFA Policy Intern, Amanda Hernandez, in her high tunnel

    Guest blog post by Amanda Hernandez, OEFFA Policy Intern

    Earlier this month, the Chairman of the House Committee on Agriculture, Glenn “GT” Thompson, announced that Congress will have to temporarily extend the 2018 Farm Bill because it will miss the September 30 deadline for enacting its successor. If you are someone who produces or eats food, this extension is extremely vital.

    In brief, the farm bill is a piece of legislation that is renewed every five years and affects our entire food system. It encompasses a variety of programs, from farm subsidies to food assistance. There are two deadlines within the farm bill—the first being September 30, which is the end of the fiscal year (FY), and the second is December 31 which is the end of the crop year. These dates are of high importance because some programs may expire after the FY deadline, while others expire after the crop year.

  • Climate Change,  Conservation,  Farm Bill,  General,  Organic

    Here’s Another Acronym: What is NSAC?

    NSAC Logo

    The National Sustainable Agriculture Coalition (NSAC) is a coalition of grassroots organizations that focuses on advancing sustainable agriculture and food systems. NSAC accomplishes these goals by advocating for federal policy reforms. Across this network, relationships are built so that we can achieve a nationwide reach of fighting for just, sustainable, and equitable food systems

    OEFFA became a member of NSAC when our policy program was developed more than 11 years ago. Being a member means that we bring issues of importance to our members to the table and are part of the decision-making process. We work together to advance policy to support small and mid-size farmers, protect natural resources, promote healthy rural communities, and ensure equal access to healthy, nutritious food.  

  • Farm Bill,  General

    What’s OFF with Checkoff Programs?

    Dairy cows in an indoor barn

    The history of checkoffs is full of controversy, greed, and legal challenges. The initial idea was for farmers to pool their resources to boost product sales and increase farm profitability. But, over time, checkoff programs have become a way for corporations to consolidate wealth and power into ever-fewer hands.