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New Pandemic Cover Crop Program is a First Step
June 10, 2021 This blog a re-posting from the National Sustainable Agriculture Coalition Last week, the United States Department of Agriculture (USDA) announced a new Pandemic Cover Crop Program (PCCP), which will offer a $5 per acre premium discount to producers who planted qualifying cover crops during the 2021 crop year and enrolled in eligible federal crop insurance policies. The PCCP is administered by the Risk Management Agency (RMA) and funds for this program are coming from the USDA Pandemic Assistance for Producers (PAP) program. To receive this premium benefit, eligible farmers must file their acreage report with FSA by next Tuesday, June 15, 2021. For additional details about the…
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Unpacking Land Policy and What is Needed for a More Equitable Farming Future
This guest post was written by Holly Rippon-Butler, Land Campaign Director with the National Young Farmers Coalition. The Coalition is a national advocacy network of young farmers fighting for the future of agriculture. Editor’s Note: To begin helping to address the challenges identified in this report, OEFFA is working to pass the Family Farm ReGeneration Act. The bipartisan House Bill 95, which would help beginning farmers access farmland and provide greater resilience to Ohio’s food system, has cleared its House committee hurdles and awaits a full House floor vote. If you care about these issues and would like to get involved, complete this petition to the Ohio legislature and call…
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Tell the USDA Investments in Organic and Regenerative Agriculture Will Help Address the Climate Crisis
Time is running out! Comments are due by Thursday, April 29! The U.S. Department of Agriculture (USDA) is now requesting input on agricultural solutions to climate change through this open docket. We know that organic and regenerative farmers use the kind of holistic, systems-based practices necessary to limit greenhouse gas (GhG) emissions, sequester carbon, and mitigate the damaging effects of increasingly severe weather. Certified organic agriculture has a 20-year track record as the only USDA-accredited, voluntary, system-based approach to ecological agriculture that has soil health at its foundation and limits outside inputs that contribute to GhG emissions. As sustainable farmers and organic advocates, this is our opportunity to support organic…
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Can a Carbon Bank Help Solve the Climate Crisis?
By Guest Blogger Eve Gleeson With the new Biden administration comes the emergence of fresh ideas to tackle climate change and environmental degradation. A potential “carbon bank” for farmers has begun to gain traction, which would be able to reward farmers for sequestering carbon into soils by selling the resulting credits to corporations who wish to offset their emissions. While well-intended, there is no shortage of obstacles to creating a carbon bank that is as equitable, sustainable, and effective as its proponents suggest. A carbon bank would be a product of the Commodity Credit Corporation (CCC), a U.S. Department of Agriculture program responsible for financing agricultural support programs like subsidies…
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Family Farm ReGeneration Act Heads to House Floor
The Ohio House Agriculture Committee has unanimously passed House Bill 95, the Family Farm ReGeneration Act, putting us one step closer to achieving much-needed support for beginning farmer land access and providing greater resilience to Ohio’s food system! Sponsored by Representatives Susan Manchester (R-84) and Mary Lightbody (D-19), the bill now heads to the full House for a floor vote. The Family Farm ReGeneration Act provides an important bridge between landowners and land seekers, authorizing tax credits for those who sell or rent farmland, livestock, buildings, or equipment to beginning farmers. It also provides a credit for beginning farmers who attend a financial management program. Because farmland is so hard…
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Prosperous Soil Health Solutions
An Old Topic Getting New Attention While good soil health practices date back to indigenous cultures, the green revolution shifted the focus away from working within natural systems toward the use of high yielding seed varieties, irrigation, mechanization, fertilizers, and pesticides. We are seeing the unintended consequences of this approach and its limitations, leading many to advocate for these old ways, while bringing in new scientific insight and understanding. Past land use practices and intensive forms of agriculture that have not focused on good soil management, have led to a tremendous loss of soil organic matter worldwide. These vulnerable soils have less resilience to drought and flooding, and during heavy…
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What Does a Biden Administration Mean for Sustainable Agriculture?
We recently survived one of the most contentious elections in recent memory. Whomever your preferred candidate, we now have a declared winner in Joe Biden. But what does that mean for sustainable and organic agriculture, local food systems, and conservation policy? One of the priorities of President-Elect Joe Biden’s agricultural agenda is to strengthen anti-trust enforcement. According to the campaign website, “American farmers and ranchers are being hurt by increasing market concentration. Biden will make sure farmers and producers have access to fair markets where they can compete and get fair prices for their products—and require large corporations to play by the rules instead of writing them—by strengthening enforcement of…
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Find Our Where Your Local Candidates Stand on Food and Farm Issues
The election season is well underway. As you ponder who will get your vote in the upcoming election, OEFFA, in partnership with the Ohio Farmers Market Network, Produce Perks Midwest, and the Ohio Food Policy Network, compiled an Ohio Candidate Questionnaire—a list of seven questions you can use to find out where each candidate stands on important food and farm issues related to climate, food access, and local food systems. There is an urgent need to help candidates understand the challenges Ohioans face every day in accessing healthy food, as well as those faced by farmers working to provide that food. Hold your candidates accountable this season and ask them to champion your priorities!…
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The Sequel is Better: CFAP 2 is Available Now
Guest post from Jeff Schahczenski, National Center for Appropriate Technology (NCAT), Agricultural and Natural Resource Economist Like many of our favorite movies, the sequel to the Coronavirus Farm Assistance Program (CFAP 2) is an expansion and improvement of the original. The U.S. Department of Agriculture (USDA) Farm Service Agency (FSA) began taking applications for CFAP 2 on September 21, 2020. The program will end on December 11, 2020. About $14 billion has been made available to fund this relief effort for U.S. agriculture producers impacted by COVID-19. For Judy Owsowitz, owner and founder of Terrapin Farm in Whitefish, Montana, CFAP 2 is welcome help for the significant losses she experienced…
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Growing Support for Farmer Solutions to the Climate Crisis
A growing number of farmers are making the connection between more frequent, extreme weather events and the climate crisis. Last year, OEFFA, as a member of the National Sustainable Agriculture Coalition (NSAC), began circulating a letter written by and for farmers: the Farmer and Rancher Letter on Climate Change and Agriculture. The letter expresses deep concerns about climate change impacts on U.S. agriculture and calls for solutions that invest in rural and agricultural communities. As a result, more than 150 OEFFA farmers joined thousands more farmers from across the nation in a clarion call for investments in sustainable agriculture. Agriculture is on the Front Line of the Climate Crisis Agriculture…
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